Coconut biscuits.
Ingredients:
Coconut - 400g
Eggs - 4-5 pieces
Sugar - 200 gr.
Preparation:
1. Mix all ingredients (eggs whisking is not necessary) in the following order: eggs - sugar - chips
2. Form balls the size of a walnut and place on parchment paper
4. Bake in preheated oven for 25-30 minutes at 180 degrees.
Bon Appetit!
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