Stew with beans.

Stew with beans.

Ingredients:

1. Onions - 1 pc.
2. Veal - 500g
3. Green beans -1 cup
4. Cooking oil - 2 tbsp
5. Sour - 3 tbsp
6. Tomato sauce - 3 tablespoons
7. chopped greens - 2 tbsp
8. Salt and pepper - to taste
9. Water or broth - 1/2 - 1 cup

Preparation:

1. Onions chop and fry. Add diced meat and cook until golden brown.

2. Add beans, simmer until almost complete readiness, if necessary, by adding water or broth.

3. In the end, add the sauce, sour cream, herbs and spices. Cook a few more minutes. Serve with bread or mashed potatoes.

Bon appetite!